53 lbs of Hood River apples. 15 quarts applesauce and 2 gallon-sized bags of frozen applesauce cubes for Gavin. Done.
Wednesday, November 3, 2010
Saucin' apples
Labels:
baby food,
family,
gluten-free/dairy-free,
green living,
natural health
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3 comments:
Holy cow! That is an awful lot of apples. LOL good job! :D
wait. you can MAKE your own baby food?
your applesauce looks so yummy in mason jars! good for you! homemade food...nothing else like it! :)
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